Double-Sided Cutting Board

Overview

Double-Sided Use: Features a dual-purpose design for both cutting and kneading dough, maximizing kitchen efficiency.

Anti-Corrosion & Anti-Mold: Constructed from high-grade stainless steel, it resists rust and mold, ensuring long-lasting hygiene.

Anti-Slip & Portable: Lightweight design with an anti-slip edge for stable cutting and easy portability.

Antibacterial Surface: The brushed matte finish naturally inhibits bacterial growth, providing a safer food preparation surface.

Easy Maintenance: The non-porous surface cleans effortlessly and dries quickly, saving time on upkeep.

Specifications

Material: Stainless Steel

Shape: Rectangular

Thickness: 1mm

Surface Treatment: Matte Finish (Brushed)

Function: Household, Portable, Anti-slip, Antibacterial, Mold-resistant, Anti-corrosion

Applicable Scenarios: Kitchen

Style: Chinese Tradition

Safety Certification: FCM

Packaging Type: Basic packaging

Available Sizes & Variants:

– 24cm x 15cm

– 30cm x 20cm

– 34cm x 23cm

– 39cm x 28cm

– 46cm x 30cm

– Small 3-Piece Set (24cm x 15cm, 30cm x 20cm, 34cm x 23cm)

– Medium 3-Piece Set (30cm x 20cm, 34cm x 23cm, 39cm x 28cm)

Packing List

stainless steel cutting board*1